Alternative Title

French culture behind the French food Americans thought they knew

Publication Date

2017-5

Document Type

Honors Thesis

Degree Name

Bachelor of Arts

Department

French Studies

Advisors

Martine Gantrel

Keywords

French food, American nostalgia, American francophilia, French cooking, France-Foreign public opinion, Americans-Attitudes

Language

English

Comments

111 pages. Includes bibliographical references (pages 107-111)

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