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Publication Date
2024-5
Document Type
Capstone
Study Type
CCX 320
Advisors
Denys Candy
Rights
© 2024 Marwa Anchassi
Recommended Citation
Anchassi, Marwa, "Food: Through the Lens of Advocacy" (2024). Capstone, Smith College, Northampton, MA.
https://scholarworks.smith.edu/other_projects/242
April6iftar.png (578 kB)
Brochure: Flavors of Freedom: Exploring Palestinian Culinary Heritage and Identity
AnchassiGottfriedCulinaryHeritage.pdf (21461 kB)
Poster: Home Away from Home: Exploring Palestinian Culinary Heritage and Identity
Brochure: Flavors of Freedom: Exploring Palestinian Culinary Heritage and Identity
AnchassiGottfriedCulinaryHeritage.pdf (21461 kB)
Poster: Home Away from Home: Exploring Palestinian Culinary Heritage and Identity
Smith Only:
Off Campus Download
Comments
Capstone for The Community Engagement and Social Change Concentration (CESC)
Project: Food Through The Lens of Advocacy
Project group member: Malika Gottfried, Building Bridges: Trust and Community in Palestinian Advocacy