Environmental Science and Policy
Smith College. Dining Services-History, Universities and colleges-Food service-Massachusetts-Northampton-History, Human ecology-History, Sustainability, Food conservation-Massachusetts-Northampton-History, Smith College-History, Smith College-Students-Social conditions
Wolfe, Elisabeth Field, "Sustaining Smith : an environmental history of food at Smith College, 1875-2010" (2010). Theses, Dissertations, and Projects. 1513.
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